It was all lies, TGIFridays, Chiles, even that real mexican place in Hartford!
The guacamole here is totally different, it is like avocado water with limes. It has the consistnacy of pudding. It is actually really good, but just not what I was expecting. They use it for tacos, and for eating shrimp, and just about everything. My host mom makes it in the blender and puts in water, limes, and avocados and blends it up. No tostidos here to dip in the guac. Its amazing how many different things we call "Mexican" are not really Mexican at all.
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